![[Reni] Recommended course for those who want to enjoy both fish and meat, 11,000 yen (excluding service charge)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ytac1caq/61349653/4k6f_w435h435.jpg)
[Reni] Recommended course for those who want to enjoy both fish and meat, 11,000 yen (excluding service charge)
11000 yen(Tax included)
- 9items
- 1-8persons
A standard course that allows you to enjoy the flavors of autumn for those who want to enjoy both meat and fish.Pairing is also possible, so please let us know.
Course menu
Amuse
Chef's choice of 3 amuse-bouches
Entree
Marinated yellowtail amberjack
Quince Vinaigrette
Poisson
Pan-fried striped horse mackerel
Source Calvados
Viande
Charcoal-grilled specially selected beef
Source Cognac
Dessert
Purple sweet potato tart re:niQue ver.
Mignardises
Today's two types of sweets
Caffe
coffee
Japanese black tea
Lemon Verbena
- Reservation reception time
- 17:00~22:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 10am on the day of your visit
Coupons that can be used with this course
2025/07/30 update
