![[Reni] Recommended course for those who want to enjoy both fish and meat. 11,000 yen (excluding service charge)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ytac1caq/37015407/p1dc_w435h435.png)
[Reni] Recommended course for those who want to enjoy both fish and meat. 11,000 yen (excluding service charge)
11000 yen(Tax included)
- 8items
- 1-6persons
We value the culture of local production and consumption and offer a course menu where our proud chefs show off their skills.Pairing is also possible, so please let us know.
Course menu
Amuse
Umeboshi and plum wine cheesecake
Fresh fish tart
Pineapple cold brunch
Entree
Stone snapper, spear squid
Barigoule style
Poisson
Lobster, fresh fish with tapenade sauce
Viande
Specially selected beef roast with Périgueux sauce
Dessert
Gateau Exotic
Mignardises
Today's two types of sweets
Caffe
coffee
Japanese black tea
Lemon Verbena
※Bread included
*Coffee and tea included
*10% service charge
- Reservation reception time
- 17:00~22:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2025/06/26 update
